Posts Tagged ‘“cajun recipes”’

Corn Maque Choux video, a classic Cajun dish

I remember mom and dad making a Cajun dish called Cajun Corn Maque Choux when I was young. We would take a trip to a farm a few miles away and get fresh corn, come back and take the husks and silk off. Then we’d have to cut the corn off the cob. It all […]


Cajun Recipes | The History of Gumbo

Gumbo is a stew or soup that originated in Southern Louisiana during the 18th century. It consists primarily of a strongly-flavored stock, meat or shellfish, a thickener, and the vegetable holy trinity of celery, bell peppers, and onions.  A Gumbo is often categorized by the type of thickener used: the African vegetable okra, the Choctaw […]